January 27, 2009

porky dreams

i've been obsessed. there was a week when i ate pork every day-- what a jew!-- and i've been cooking pork frequently, recently fueled by pork & sons.

now, a new discovery to make me squeal: cochon 555!

naturally, i have bought a ticket for its arrival in boston on april 5. perhaps there will even be the mysterious mangalitsa.

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